Half-Homemade Meal Ideas

Whether clients are working from home, starting to go back to work, or getting their kids to summertime activities, it can be difficult for them to make homemade meals. As dietitians, we often recommend home cooking because clients can control what goes into their meals, ideally making them more healthful. However, cooking every meal from […]

Nutrition Superstars of the Center Aisles

In mid-March, the World Health Organization declared COVID-19 a global pandemic. Since then, consumer shopping and eating habits have changed. New tracking data from IRi Worldwide show a shift in shopping habits in the United States from the perimeter of the supermarket to the center aisles. Consumers are now purchasing more frozen foods (an increase […]