Lowdown on the New Nutrition Facts Label

As many RDs know, the Nutrition Facts label is getting a makeover. In 2016, the FDA published its final rule about a new Nutrition Facts label for packaged foods. Changes to the panel include a larger font size for calories and serving sizes, a new category for added sugars, and updated daily recommendations for fiber and sodium. […]

FNCE® Food Trends 2019

More than 10,000 RDs gathered in Philadelphia this year for the Food & Nutrition Conference & Expo™ (FNCE®). They attended educational sessions, networked, and tasted new and nutritious food products in the Expo Hall. For the third year in a row, I was there for Today’s Dietitian to bring you a rundown of the latest, […]