5 Out-of-the-Box Tofu Recipes
Packed with plant-based protein, calcium, and iron, tofu adds a nutritional punch to breakfast, lunch, dinner, or dessert. According to the FDA, 25 g of soy protein per day, as part of a diet low in saturated fat and cholesterol, may reduce heart disease risk. One 3-oz serving of tofu provides 5 to 8 g […]