FNCE®’s Hottest Food Trends

Food and nutrition trends come and go. Back in the late ’80s and early ’90s when I first started attending the Food & Nutrition Conference & Expo™ (FNCE®), cholesterol was a hot topic, so the Expo Hall was filled with low-fat and fat-free food products, and oat bran was sprinkled into just about everything. Fast-forward to last […]

Who Cares About What RDs Say? Everybody!

’Tis the season for predicting what’s to come. Identifying what will be on trend for the New Year excites consumers, business owners, marketers, and media alike. And when it comes to food and nutrition, there’s a surplus of forecasts and a ton of interest. Despite the copycat surveys of influencer insights, the standout, the gold […]